Free PDF PAELLA, by ALBERTO HERRAIZ
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PAELLA, by ALBERTO HERRAIZ
Free PDF PAELLA, by ALBERTO HERRAIZ
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Paella, de Alberto Herráiz, maestro en el arte de esta especialidad, nos revela los orígenes, tradiciones y versatilidad de uno de los platos más famosos del mundo. Las 108 recetas que componen este libro, explicadas paso a paso, son el resultado de una amplia selección de paellas sencillas y deliciosas que se pueden degust
- Sales Rank: #10770573 in Books
- Published on: 2013
- Binding: Paperback
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